Full circle, Bright, Specialty coffee.

Socially conscious specialty coffee. Fresh from the source.

In 2015, we started a quest on sourcing the best Indonesian coffees straight from a selection of Farm communities. From day one, there have been no compromises in establishing a balance between coffee quality improvement, sustainability & durable trade.

Today, with our small GAYO roastery, we’re getting ever closer to achieving this balance. With every specialty cup you drink, you are supporting one of the farms we work with.

Rare origins, roasted in a refreshing way and made easy to enjoy. Whether you're home or at the office, your fresh roast is on its way ;-)

Check out one of our new Doorstep Subs!

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Core values

Superior Quality & Freshness

Social Impact

Sustainability

Fast & Green Delivery

4 Questions to Belgian Barista Champion Remy Poirot.

Anticipating our Opening weekend, we had a mini interview with the sympathetic Remy Poirot on Coffee & more. Remy will be Kickstarting our GAYO Coffee Academy and hosting multiple workshops during our opening weekend too.